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Highly flavourful and wholesome, Kalkattan Paan, is sure to make you reminiscence the vibrant streets of Kolkata.
Teaflakes brings to you, Kalkattan Paan, a unique blend of tea and betel leaves that will make you reminiscence the vibrant streets of Kolkata. Ideal to be consumed post a meal for better digestion this tea is highly flavourful and wholesome.
Teaflakes brings to you, Kalkattan Paan, a unique blend of tea and betel leaves that will make you reminiscence the vibrant streets of Kolkata. Ideal to be consumed post a meal for better digestion this tea is highly flavourful and wholesome.
Black Tea
Cardamon
Cinnamon
Fennel
Paan
Time of the Day Any Time
Complements Indian Food
Appearance Greenish Yellow
Best Consumed Hot
Aroma Fresh, dense aroma reminiscent of lush green tea gardens with prominent earthy, vegetal notes
Caffeine Content Medium ( 30-50 mg)Condiments : Lemon / Drink Plain / Sugar / Honey
Take 1 teabag in a cup for each 150 ml of water.
Bring the water to a boil separately and let it cool down for 2 minutes such that the water temperature is 100°C.
Pour it into the cup and leave to infuse for 2-3 minutes.
Note: Do not boil water with tea leaves in it. It may cause the tea to taste bitter.
Take 1 tsp or 2g of tea for each 150 ml of water. Use tea infuser or teapot for convenience.
Bring the water to a boil separately and let it cool down for 2 minutes such that the water temperature is 100°C.
leave to infuse for 2-3 minutes.
A mouth refreshment like a mint due to the presence of paan ingredients in the tea leaves. This is the delicious union of ayurveda and tea. A savoury cup of tea which when consumed is an experience in itself.
